Simple, delicious, and loved by everyone, these “Pigs in a blanket” is ultimate comfort food in a plant-based version! They are prepared within 6 minutes and made just with two main ingredients: Pillsbury Crescent Rolls and Lightlife Jumbo Smart Dogs.
They are easy to make and will be a perfect finger food appetizer for any party.
Instructions:
Cut each hot dog into 3 pieces.
Unroll the dough from the can and separate it into 8 triangles.
Cut each triangle, lengthwise, into 2 thin smaller triangles.
Place the hotdog on the widest end of the triangle and gently roll-up.
Repeat with the remaining hot dogs, making a total of 16 pigs in a blanket.
Sprinkle with seasoning.
Preheat the air fryer to 350 degrees Fahrenheit.
Transfer them to the air fryer wrack or basket and cook for 5 minutes. Depending on the size of your air fryer, you may be able to cook all of them at the same time or prepare in 2 batches.
For the sauce:
Whisk together vegan mayo, ketchup, and Sriracha sauce until well combined.
Equipment
- Air Fryer (optional)*
Ingredients
- 1 pkg Lightlife Jumbo Smart Dogs
- 1 pkg Original Pillsbury Crescent Rolls (8 rolls)
- 1 Everything but The Bagel Seasoning Blend*
- For the dip:
- 4 Tbsp vegan mayo
- 2 Tbsp ketchup
- 1 tsp Sriracha sauce
Instructions
- Cut each hot dog into 3 pieces.
- Unroll the dough from the can and separate it into 8 triangles. Cut each triangle, lengthwise, into 2 thin smaller triangles.
- Place the hotdog on the widest end of the triangle and gently roll-up.
- Repeat with all remaining dot dogs, making a total of 16 pigs in a blanket. Sprinkle with seasoning.
- Preheat air fryer to 350 degrees Fahrenheit.
- Transfer them in an air fryer wrack or basket and cook for 5 minutes. Depending on the size of your air fryer, you may be able to cook all of them at the same time or prepare in 2 batches.
- For the sauce:Whisk together vegan mayo, ketchup, and Sriracha sauce until well combined.
Looks good! When do you put the seasoning on top? That part is missing from the recipe!
Hi Sookie, thank you so much for pointing out my mistake!! Please, check out my updated recipe!
Thanks!
Need to try these I’ve been looking for a plant based version!! Looks good!
Thank you Lisa! Many people love them!!
I made these for a bridal shower and no one knew they were vegan and everyone loved them! Very fast and easy, thanks for idea. 😇
Thank you Chamron! I am glad everyone enjoyed them! Thank you so much for your comment!